Mother’s Day

Mother’s Day Buffet
River Driver’s Restaurant
Sunday May 13th
11am to 4pm

Cornbread with Blueberries, Roasted Corn and Jalapeno’s

Salad – Baby Spinach with Watermelon and Feta with Lemon Poppy dressing

Gazpacho Soup with Smoked Shrimp

Roasted Broccoli

Mediterranean Orzo Salad

Cheese filled Raviolis with Roasted Tomatoes, Ricotta Cheese and Balsamic Reduction

Citrus Poached Salmon

Golden Raisin and Spinach Stuffed Pork Loin

Desserts:
Coconut Macaroons with Lime Curd
Campfire Pudding
Caramelized Peach Cake with Blackberry Coulis

Adult—21.95
Seniors—19.95
5-12yr—12.95 4 & under Free